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Namesherry
Date2011-08-06
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MessageHi I'm emailing you from Kenora,Ontario,Lake of the Woods,Canada. Just to say never heard of po boys here. so quess will have to try and make them,they look great and i'm sure they taste fabulous,hope it works when I try making them,my husband loves beeef,any reciepe with roast beef or pork?
Thanks eh!!! : smilie



Private Message added 2011-08-04


NameLouis Mathis
Date2011-07-31
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MessageI miss Louisiana also.


NameLiz Chapman
Date2011-07-25
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MessageJust great. Found your blog while looking for recipes for Andouille sausage. Hard to get in Oz.
Will give it a go!!!

Site is so fresh, and your food shots are great.
Haven't been to New Orleans since 9 /11 days when was attending a surgical convention there!! went to some pretty good eateries with the surgeons and their wives. One that was being given a good rap was run by an Australian chef from Carlton - a mid city suburb here in Melbourne. Was out in the suburbs near the Louis Armstrong statue.

Will use your site to keep an eye on what's happening. The oyster shot is great. Wants to make you reach into the screen and start munching. A friend has a US smoker - a giant of a thing he had shipped out here - almost as big as the fire truck. He smokes using our coastal Tea-Tree. His beef jerky is de-vine. Aromatic.

Got to try the bacon!!!!!!!!! Wow

Don't know how you find the time, but very glad that you do.

With best regards,

Liz Chapman


NameVher Pastries
Date2011-07-03
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Messagesmilie 2I found your blog looking for the beignet recipe...My 9 sisters and I and some nephews and nieces attended a destination wedding of our oldest niece at Jackson Square and reception at the Foundry...as we waited for the day of the event we went to Cafe du Monde and love the beignets.........OMG long line and lots of people. We enjoyed NOLA especially the kids....I guess drinking til you drop!!!!Shopping at the Riverwalk with the band playing at the Plaza....Mothers' loved their chicken.....yummy and people friendly......


Namecmfell
Date2011-06-28
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MessageBoy oh Boy! Have i been looking for a site like this! Sure miss New Orleans & especially the food..Save & have several of my cookbooks, but it's just not the same as getting some good recipes..Can we share this page on facebook?
Thanks!


NameSandra Steinberg
Date2011-06-13
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MessageThanks for this pared-down recipe.


NameAnne
Date2011-06-06
MessageI grew up in NOLA but moved to LA too many years ago to count. I found your site looking for a recipe for muffuletta olive salad because my fav Italian deli stopped carrying the imported jar stuff by the same name (but not really the same as the stuff from home). I can't wait to try it out.

** Anybody know where I can get Camelia red beans in LA?


NameAnita Campbell
Date2011-05-10
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MessageI grew up in New Orleans and ate creole food cooked by my great aunts. I have not been able to duplicate a few of their recipes and, since they have passed away many years ago, cannot ask them! I'm hoping your website can help.


NameSandi
Date2011-05-06
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MessageI am going to try to make the red beans and rice for about 30 people. In a very large roaster oven. Wish me good luck! Sandi


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